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Baie Ste Anne, Praslin, Seychelles

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We have reduced the island most selling Creole Dish. Enjoy your meal!

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Enjoy a unique taste of delicious food. Reserve a table in-house or order and we shall bring to you.

Random Dishes

From Our Menu

  • Rs 13.95

    Escalope de Veau

    Sautéed breaded veal escalope with watercress, lemon and veal jus.

  • Rs 9.50

    Tuna Niçoise

    Chargrilled fresh tuna steak (served medium rare) on classic Niçoise salad with French beans, cherry tomatoes, black olives, peppers, new potatoes, egg, baby gem lettuce and red onion

  • Rs 12.50

    Fish Parmentier

    Cod, haddock, prawn and salmon in a creamy white wine and leek sauce, topped with mash potato and Gruyère cheese

  • Rs 7.50/Rs 12.00

    Goats Cheese Salad

    • Small - Rs 7.50
    • Medium - Rs 11.50
    • Large - Rs 12.00

    Warm goats cheese and roasted vegetable salad with black olive tapenade crostini

  • Rs 13.50

    Roasted Pork Belly

    Pan roasted pork belly with gratin potato, braised Savoy cabbage, apples, thyme and calvados jus

  • Rs 10.95

    Chicken and Walnut Salad Should to try

    Chargrilled chicken with avocado, baby gem lettuce, baby spinach, shallots, French beans, walnuts, croutons and a mustard dressing

Call Us: (+248) 259 22 22

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What Our Clients Say

Testimonials

My wife and I were amazed by the delicious food at this cosy restaurant. If you love chicken and hesitant about butter chicken, then I recommend you to try this unique dish of the island.

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